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| Price: | $3.89 each |
| Title: | Italian Caprese Tomato Salad Recipe |
| Inside: | Ingredients: 2 pounds (1 k) ripe tomatoes, sliced, seeded, and drained. A fresh mozzarella (buffalo milk if possible) weighing about a pound, diced. Fresh basil leaves, hand-shredded (8-10 or to taste) 1/4 cup olive oil, or to taste. Pepper and salt (if necessary). A pinch of oregano. 1 tablespoon salted capers, or to taste (optional). 1/4 pound pitted black olives (the sweet variety that's cured in brine) or to taste, chopped (optional) Preparation: Slice the tomatoes into rounds and put them on 6 plates; slice the mozzarella into rounds and lay them over the tomatoes. Season with the olive oil, basil, oregano, and a little salt and pepper. Serves 6-8. |
| Product ID: | 565513 |
| Availability: | In Stock - Ships the next business day |
| Artist Notes: | Italian Caprese Tomato Salad Recipe Simple but so deliciious! Send your friends or family some menu inspiration with this Caprese salad card. Buon Appetito! Created from an original Studio Porto Sabbia photo. |
| Card Size: | 7x5 Inches |
| Card Artist: | Studio Porto Sabbia |
